A fun, interesting, and FREE discussion!

October 23, 2008 (tentative)
Topic: TBA
Presenter: Dr. Keith Crandall
Professor of Biology and Curator of Crustacea, Brigham Young University

Café Communiqué

What happens at Café Scientifique?

A scientific expert gives a short talk on the subject. Refreshments, libations, and informal discussion ensue. There is opportunity for questions/answers and group discussion dealing with the subject of the evening.

For more information, contact Al Steinman (steinmaa@gvsu.edu) or Arn Boezaart (aboezaart@cffmc.org)

Did  you know?

Muskegon Café Scientifique is one of 43 science cafés across the U.S.! Check out the central web site: http://www.sciencecafes.org/